Foragers is a unique culinary tourism experience with accommodation in Pemberton, Western Australia.

Wood fired Oven

STAY in our Luxury Chalets, Studios or Farmhouse

EAT at a Seasonal or Wood Fired Dinner Event

COOK and learn new skills at a Class or Workshop

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PHONE or EMAIL

Ph: [08] 97761580 | Email: discover@foragers.com.au

NEWS

SCROLL DOWN FOR DINNER MENUS & COOKING CLASS DETAILS

Download dates for 2014 Dinners & Cooking Classes Here

2014 EVENTS CALENDAR DOWNLOAD
ANZAC DAY WOOD FIRED DINNER

Fri 25th April | 7pm | $55pp | BYO

Antipasto Platter – Seasonal fresh & preserved vegetables, dips, cured meats & wood fired flat bread

Wood-roasted Chicken & Tomato, Smoked Paprika & Mint

Lentil, Roasted Almond, Cucumber & Coriander Salad with Tahini Dressing

Rhubarb & Almond Clafoutis & Bannister Downs Cream

Fiori Coffee & Teas

TO BOOK:
Ph: [08] 97761580
Email: discover@foragers.com.au

CLOSED Sat 26th April FOR PRIVATE WEDDING FUNCTION